Customer Retention for Restaurants: The Psychology of Loyalty Programs

No matter the type of restaurant you operate, you definitely would want your customers to become loyal customers. However, Covid-19 has made customer satisfaction and retention a lot less straightforward. Because of strict social distancing…

Inventory Management: Year End Closing Procedure

It is the most joyous time of the year, and the bustling seasonal sales will have many retailers smiling to the bank. While many celebrations are in full swing, it is also the season to count your inventory and prepare your year-end books,…

6 Ways to Prepare your Restaurant for the Holiday Season

The holiday season comes with the excuse for people to come together, eat, drink and be merry, so the last of the year will traditionally offer restaurants the opportunity to make a potentially big sale and attract new customers. In this…

How POS Technology Changed Retail Accounting

The evolution of technology hasn’t left the accounting profession out of it. Access to new accounting software has made the job as an accountant easier. Gone are the days where accountants use pens, papers, and calculator to balance books…

How To Retain Profit While Running Discount Sales

Discounts and promotions are one of the most common, and arguably, most effective approaches for increasing retail sales. For example, Black Friday and Christmas sales help make the holiday season the busiest season of the year. Lots of…

POS Differences - Which do you need for your business?

A Point of Sale solution varies depending on the business type. In instances where you need to choose the right one for your business, you have to arm yourself with information to avoid playing a gamble with your money. It is advisable to speak…